How can industry partnerships lead to greater benefits for both Indigenous communities and the food and beverage industry?
While recognition and strategic commitment are essential first steps, aspects like equal opportunity, financial security and career opportunities can be created by increasing the involvement of Indigenous thinking and business engagement across the supply chain. 

On this episode of F&B Sound Bites, we speak with Anthony Corrie – Community Relationships Manager at Beca and a proud Warlpiri and Badu Island man, and George Mifsud – Director at the Indigenous Defence & Infrastructure Consortium (iDiC). They share their perspectives on how F&B companies can enhance Indigenous engagement across all areas of the business, showing true commitment to reconciliation and prosperity for Indigenous communities. 

We acknowledge the Traditional Owners of the land on which we recorded this podcast episode. We pay our respects to elders past, present, and emerging.



Anthony Corrie

Community Relationships Manager

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Mark Robertson

Principal – Project Management

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Email Mark Robertson